Menu

Private Event Menu

Grazing Tables

Classic Cheese and Charcuterie Board

Salami, Calabrese, and Prosciutto & Tripped Crème Brie, Aged Gouda, Aged Cheddar, and Manchego Cheese. candied nuts, grapes, strawberries, dried fruit, seasonal fruit, spicy mustard, pickled vegetables, & marinated olives. Crackers & Toast Points. Edible Flowers.

Mezze Mediterranean

Spanish, Italian & Greek Artisan Cheese Display –Manchego, caprese skewers, burrata & honey, marinated feta cheese, and a seasonal selection of fresh fruit, tzatziki, hummus, Kalamata olives medley, marinated peppers, hummus, toasted pistachios, Pita, and grilled flat bread. Edible Flowers.

Crudité and Dips

A fresh display of carrots, celery, cucumbers, sweet peppers, asparagus, broccolini, broccoli, purple, orange or white cauliflower, cherry tomatoes, radish, seasonal sprouts, haricot verts, snap peas, Italian basil dip, ranch dressing, and roasted red pepper hummus. Edible Flowers.

Seasonal Fruit

A seasonal selection of strawberries, blueberries, blackberries, raspberries, oranges, grapefruit, apples, pears, cantaloupe, honeydew, watermelon, grapes, and Greek yogurt dip with brown sugar and poppy seeds. Edible Flowers.

Breakfast

Gourmet pastries, Bagels with Cream Cheese, Smoked Salmon, Dill. Greek yogurt with granola, seasonal selection of strawberries, blueberries, blackberries, raspberries, oranges, grapefruit, apples, bananas, cantaloupe, watermelon, grapes. Coffee Service, Regular and Decaf, with creamers including alternative milks. Orange Juice & Grapefruit Juice. Edible Flowers.

Raw Bar

Like your favorite Seafood Tower layed out on a large table. Doesn’t get any better. Bay shrimp salad, old bay poached shrimp, oysters, mignonette, spicy cocktail sauce, remoulade, and lemon wedges. Poke, Ceviche, Italian Crudo, lobster salad, blue crab dip, chilled snow crab legs, served with fresh grated horseradish, spicy cocktail sauce, tarragon and lemon aioli, lemon wedges. Sourdough Toast points & endive cups. Seaweed and Edible Flowers.

Oysters

Fresh Shucked Oysters – (100) served with cocktail sauce, seasonal mignonette, freshly grated horseradish, and lemon wedges.  Seaweed and Edible Flowers.

APPETIZERS

Bruschetta

Fresh Tomato: Garlic, Extra Virgin Olive Oil, Basil, Balsamic Reduction

Roasted Tomatoes: Burrata Cheese, Fresh Basil, Basil, Balsamic

Heirloom Tomato: Lemon Ricotta, Falafel Spices, Micro Cilantro

Tri Tip: Cherry Tomato, Avocado, Chimichurri, Smoked Sea Salt

Short Rib: Whipped Garlic Potatoes, Caramelized Onions, Chives

Italian Sausage: Roasted Peppers, Roasted Onions, Horseradish Mayo, Italian Parsley

Ham Hock: Butter Beans, Lemon Squeeze, Parsley

Salmon: Whipped Chive Cream Cheese, Lemon, Red Onion, Dill, Sesame Seed, Cucumber, Microgreens

Hummus: Celery, Kalamata olive, White Bean, Lemon Zest, Aleppo Pepper, cilantro, EVOO, Maldon Salt

Mushroom: Garlic Herb Ricotta, Basil & Thyme

Fig: Fig Jam, Whipped Goat Cheese, Bacon, Candied Walnuts, Rosemary, balsamic Reduction

Apricot & Brie: Apricot Jam, Prosciutto, Almond & Balsamic Reduction

Lemon Zest: Ricotta Cheese, Honey, Za’atar, Pistachios, Marigold Blossoms

Strawberry: Ricotta Cheese, Mint, Balsamic Reduction

Skewers:

Summer Melon & Mozzarella: Champagne - Mint Vinaigrette

Pan Fried Gnocchi: Cacio y Pepe, Micro Basil

Caprese: Mozzarella, Basil, Heirloom Cherry Tomato, Balsamic Reduction

Grilled Chicken: Aleppo Pepper, Lemon and Greek Tzatziki, Dill & Cucumber 

Tri Tip Steak: Chimichurri, Avocado, Lemon Squeeze

Honey Coconut Shrimp: Mango Pepper Aioli

Pork Belly: Chili-Lime, Sweet-Corn Puree, Micro Cilantro

Italian Sausage: Grilled Onion & Pepper Relish, Italian Parsley and Basil

Seared Ahi: Wasabi Cream, Sesame Seed, Micro Cilantro 

Bites:

Arancini: Truffled Risotto, Mushrooms, Panko, Lemon Aioli, Micro Basil

Caviar Deviled Eggs: Dijon, Paprika, Dill, Chives

Smoked Salmon Cucumber Disk: Lemon, Crema, Dill, Everything Bagel Seasoning  

Meatballs al Forno: Tomato Pomodoro, Basil, Parmesan

Apple Quesadilla: Apples, Mozzarella, Pickled Red Onion, Cholula, Apple Jelly, Thyme

Yellowtail Ceviche Cracker: Avocado, Cilantro, Tangerine, Basil, Serrano, Lemon, Lime, Red Onion

Shrimp and Crab Cake: Lemon, Old Bay Mayo, Chives

Mini Stuffed Potato Canape: Bacon, Sour Cream, Green Onions

Ahi Poke: Wonton Chip, Sesame Seed, Green Onion

Petite Burgers

80/20 Ground Beef: Aged White Cheddar, Bacon, Dill Pickle, Dijon, Mayo, Arugula

Grilled Chicken: Crisp Double Lettuce, Dill Pickles, Red Onions, Green Goddess

California Tri Tip: Pepper Jack Cheese, Chimichurri, Avocado, Arugula, Mustard

Pulled Pork Slider: Crunchy Spicy Slaw, Pickled Red Onion, Apricot Preserve, Fine Herbs

Grilled Portobello Slider: Roasted Red Bell Pepper, Goat Cheese, Pesto, Arugula  

BLT Sandwich: Bacon, Iceberg Lettuce, Tomato, Green Goddess Mayo

Greek Lamb: Tzatziki, Arugula, tomato, cucumber, Red Onion, olive tapenade

Seared Ahi: Ginger Slaw, Wasabi-Miso Mayo, Micro Greens

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Salads:

House Gem Lettuce: Garden Herbs, House Shallot Golden Raisin Vinaigrette

Citrus, Fennel & Arugula: Citrus, Goat Cheese, Pine Nuts, Avocado, Golden Raisins, Tangerine Vinaigrette

Tuscan Baby Kale: Grapes, Shaved Pecorino, Fuji Apples, Candied Pecans, Agave Rice Wine Vinaigrette

Caesar: Hearts of Romaine, Creamy Lemony Caesar Dressing, House Made Croutons

Strawberry & Mixed Greens: Feta, Toasted Almonds, Strawberry Mint Vinaigrette

Pear: Arugula, Cabbage, Toasted Pecans, Dried Tart Cherries, Feta, Champagne Vinaigrette

Shaved Brussel Sprout: Curried Cashew Dressing, Fennel, Ren Onion, Golden Raisins

Wedge: Crisp Cold Iceberg Lettuce, Sweet 100’s Tomatoes, Maple Smoked Bacon, Stilton, Buttermilk Blue Cheese Dressing, Fine Herbs

Greek: Romaine, Feta, Greek Olives, Tomato, Cucumber, Red Onion, Pepperoncini, Red Wine Vinaigrette

Green Goddess: Green Leaf Lettuce, Radishes, Cucumbers, Tomato, Feta, Green Goddess Dressing

Caprese: Tomato, Mozzarella, Basil, EVOO, Sea Salt, Balsamic Reduction

Arugula: Cherry Tomatoes, Lemon & Olive Oil Dressing, Avocado, Shaved Parmigiana Cheese

Little Gems: Lemon Cream, Spring Onion, Radish Mint, Sunflower Seeds

Sides:

Quinoa Crunch (GF): Almonds, Pomegranate, Avocado, Italian Parsley, Cinnamon, Tangerine-Vinegar Vinaigrette

Seasonal Market Vegetables: Italian Herbs, Balsamic Reduction

Panzanella Italian Grilled Bread Salad: Fresh Basil, Tomatoes, Zesty Shallot Vinaigrette 

Roasted Carrot: Pumpkin and Sunflower Seeds, Lemon, Parsley, Pesto, Feta

Roasted Cauliflower and Zucchini: Curried Cashews, Shallots, and Wine Kissed Golden Raisins 

Roasted Brussel Sprouts: Shallots, Roasted Grapes, Candied Pecans, Red Chilies, Bacon, Parsley

Roasted Asparagus: Lemon and Parmesan

Caprese: Tomato, Mozzarella, Basil, EVOO, Sea Salt, Balsamic Reduction

Whipped Garlic Mashed Potatoes: Butter, Cream

Goat Cheese Polenta: Butter, Cream

Rice Pilaf: Garlic, Herbs  

 
Pasta:

Pomodoro: Crushed Tomato, Extra Virgin Olive Oil, Lemon Squeeze, Parmesan

Smoked Chicken: Tomato, Spinach, Parmesan Cream

Pesto: Cashew Pesto, With Chicken or Shrimp, or Veggie, Cherry Tomato, Basil, Parmesan

Bolognese: Ground Beef, Onions, Carrots, Roma Tomato, Nutmeg, Red Wine, Parmesan

Caprese: Mozzarella, Cherry Tomato, Basil, Olive Oil, Balsamic

Farmers Market: Seasonal Farmers Market Vegetables, Garlic Olive Oil, Balsamic Drizzle

Main Dish:

Grilled Chicken Parmesan: Basil Pesto, Pomodoro, Melted Mozzarella

Chicken Marsala: Wild Mushrooms, Mushroom Reduction, Red Wine, Thyme

Tuscan Roasted Chicken: Roasted Grapes, Rosemary, Balsamic Reduction

Wood Fired Tri Tip: Chimichurri

Short Ribs: Sauce Bordelaise

Cedar Plank Salmon: Balsamic Drizzle, Lemon Wedge

Poached Seasonal White Fish: Tomato, Lemon, Fennel, Fresh Herbs

Cauliflower Steak: Chimichurri, feta, tomato, garden herbs

Truffled Mushroom Risotto: Mushrooms, Parmesan, Truffle Oil

Italian Vegan Sausage: Roasted Onion and Peppers, Balsamic Reduction, Arugula 

Wood Fired Pizza:

Classics Pizzas with Tomato Sauce Base:

Margherita: Mozzarella, Basil, EVOO

Pepperoni: Mozzarella, Pepperoni, Parmesan

Spicy Pepperoni & Agave Nectar: Tomato Sauce, Mozzarella, Pepperoni, Agave, Sriracha

Market Veg: Eggplant, Bell Pepper, Zucchini, Mozzarella, Basil, Balsamic Drizzle

Vegan Market Veg: Eggplant, Bell Pepper, Zucchini, Basil, Balsamic Drizzle

Napoli: Capers, Anchovies, Oregano, Fresh Mozzarella

Roma: Sausage, Pepperoni, Red Onion, Red Bell Pepper, Mozzarella

Los Olivos: Mozzarella, Pepperoni, Mushrooms, Olives, Oregano

Hawaiian: Black Forest Ham & Fresh Pineapple

Prosciutto and Arugula: Mozzarella, Parmesan Cheese

Pepper: Sausage, Pepperoni, Red Onions, Hot Green Chili Peppers

Specialty Pizzas:

Gilroy: EVOO, Garlic, Four Cheese, Fresh Thyme & Rosemary

Tri Tip: EVOO, White Cheddar, Mozzarella, Red Pepper, Parmesan, Arugula

Zucchini & Ricotta: EVOO, Mozzarella, Lemon, Black Pepper

Mendocino: EVOO, Mushrooms, Bacon, Mozzarella, Parmesan, Truffle Oil, Thyme

Date: EVOO, Dates, Bacon, Walnuts, Rosemary, Goat Cheese, Balsamic Reduction

Paris: EVOO, Brie, Garlic, and Mozzarella, topped with a green salad with French Vinaigrette

Hacienda: EVOO, Avocado, Lemon Zest, Cilantro, Mozzarella, Pecorino, Garlic, Cholula 

Roasted Brussel Sprouts: EVOO, Bacon, Calabrian Chili, Asiago, Red Pepper Puree, Agave Nectar

Harvest: EVOO, Grapes, Bacon, Mozzarella, Rosemary, Balsamic

Mortadella and Pistachio: EVOO, Mozzarella, Blackberry Jam, Arugula

Broccoli Rabe: EVOO, Sausage, Hazelnuts, Mozzarella, Red Pepper Puree, Pecorino

Potato: EVOO, Potatoes, Pulled Pork, Gruyere, Hatch Chilies, Cilantro

BBQ Pulled Pork: BBQ Sauce, pulled pork, red onion, smoked gouda, cilantro

BBQ Chicken: BBQ Sauce, chicken, red onion, smoked gouda, cilantro

Fig & Bacon: Fig Puree, Goat Cheese, Bacon, Fresh Arugula, Walnuts Balsamic Drizzle

Apricot: Jam, Bacon, Triple Cream Brie, Basil, Thyme

Thai Chicken: Peanut Sauce, Bean Sprouts, Carrots, Peanuts, Chicken, Cilantro

Santa Barbara: Pesto, Mozzarella, Spinach, Kalamata Olives, Pistachios

Watson: Pesto, Artichoke Hearts, Spinach, & Pistachios

Greek: Hummus, Cherry Tomato, Olives, Feta, Basil

Pear: Gorgonzola, Pear, Rosemary, Prosciutto

Desserts:

Fresh Fruit and Seasonal Sorbet: Italian Pizzelle Cookie

Orange Flourless Cake: Caracara Glaze

Carrot Cake: Lightly Frosted with a cream cheese frosting

Classic Chocolate Cake: Decadent and Rich

Cinnamon Bread Pudding: Carmel Sauce, Candied Pecans

Meyer Lemon Limoncello Cake: Lemon Zest, Lightly Frosted

Classic Apple or Seasonal Fruit Crisp: Gluten Free

Tipple Chocolate Brownies: Dark, Light, and Milk Chocolate

Tiramisu Cups: Shaved Dark Chocolate, Mascarpone, Cinnamon, Strawberry

Triple Chocolate Chip Cookies: Classic

Classic Cheesecake Bite: Cherry, Gram Cracker

Strawberry Shortcake: Cornbread Shortcake, Whipped cream

Special Dessert Action Station:

Ice Cream Station: Custom trio, action station, cones, cups, toppings